Mediterranean Power Toast
This delicious Mediterranean Power Toast is a quick and healthy option for breakfast or a light meal. It features whole-wheat toast topped with hummus, fresh vegetables, feta, and a hard-boiled egg.
Equipment
- Toaster
- Knife
Ingredients
Main Ingredients
- 2 slices whole-wheat bread
- 1/4 cup hummus
- 1/4 cup cucumber sliced
- 1/4 cup cherry tomatoes halved
- 2 tablespoons feta cheese crumbled (or dairy-free alternative)
- 1 tablespoon fresh dill chopped
- hard-boiled egg sliced
- olive oil Drizzle of
- black pepper Pinch of
Instructions
Preparation
- Toast the whole-wheat bread to your preferred crispness.
- Spread hummus evenly over each warm toast slice.
- Arrange sliced cucumber and halved cherry tomatoes over the hummus.
- Sprinkle crumbled feta cheese and chopped fresh dill on top.
- Place hard-boiled egg slices on each toast.
- Finish with a light drizzle of olive oil and a pinch of black pepper.
- Serve immediately and enjoy!
Notes
For extra flavor, you can lightly toast the dill with the bread, and use a good quality olive oil for the drizzle. If you don't have fresh dill, dried dill can be used in a smaller quantity. This recipe can be easily scaled to serve more people.