Mediterranean Morning Toast
A quick and healthy breakfast, this Mediterranean Morning Toast features cottage cheese, fresh tomatoes, and olives on whole-wheat bread, seasoned with oregano and a hint of olive oil.
Equipment
- Toaster
Ingredients
Main Ingredients
- 1 slice whole-wheat bread
- 1/4 cup cottage cheese
- 3-4 cherry tomatoes halved
- 3-4 Kalamata olives sliced
- dried oregano Pinch of
- olive oil Drizzle of (optional)
- Salt and black pepper to taste
Instructions
Instructions
- Toast the whole-wheat bread slice to your preferred crispiness.
- While the bread toasts, halve the cherry tomatoes and slice the Kalamata olives.
- Once toasted, evenly spread cottage cheese over the bread.
- Arrange the halved tomatoes and sliced olives on top of the cottage cheese.
- Sprinkle with oregano, then season with salt and black pepper.
- Optionally, drizzle with olive oil before serving and enjoy immediately.
Notes
This recipe is easily customizable; add a sprinkle of red pepper flakes for a little kick or a squeeze of lemon juice for extra brightness.