Classic Valentine’s Day Oreo M&M’s Cookies
These delightful no-bake cookies combine crushed Oreos with melted chocolate and festive M&M's for a quick and easy Valentine's Day treat.
Equipment
- Ziploc bag
- rolling pin (or heavy object)
- microwave-safe bowl
- spoon or spatula
- parchment paper
- plate
Ingredients
Main Ingredients
- 12-15 count Oreo cookies about 1 cup crushed
- 4 ounces semi-sweet chocolate chips or chopped chocolate about 1 cup
- 2 tablespoons milk or heavy cream
- 1/2 cup Valentine's Day M&M's red, pink, and white
Instructions
Preparation
- Crush the Oreo cookies in a Ziploc bag using a rolling pin or food processor until they are coarse crumbs.
- Melt the chocolate chips and milk/cream in a microwave-safe bowl, stirring until smooth.
- Pour the melted chocolate over the crushed Oreos and stir to form a thick, sticky "dough."
- Fold in about a quarter of the M&M's into the dough.
- Roll the mixture into 1-inch, bite-sized balls.
- Press the remaining M&M's onto the outside of each cookie ball.
- Refrigerate for 10-15 minutes or until set for a firmer cookie, then enjoy.
Notes
For an extra touch, you can drizzle a little melted white chocolate over the finished cookies before the M&M's are pressed on, or chill them for longer to make them even more firm to handle or distribute.