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A bowl of fresh Greek yogurt topped with a variety of colorful berries.

Classic Greek Yogurt Berry Parfait

This classic Greek yogurt berry parfait is a delicious and healthy treat, perfect for breakfast or a light snack. Layers of creamy Greek yogurt, fresh mixed berries, and crunchy granola create a delightful combination of flavors and textures.
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 serving
Calories 300 kcal

Equipment

  • Small bowl
  • Clear glass or small bowl

Ingredients
  

Main Ingredients

  • 1-2 cups Greek Yogurt plain, full-fat or low-fat
  • 1 cup Mixed Berries fresh or frozen strawberries, blueberries, raspberries, blackberries
  • 1-2 tablespoons Sweetener honey, maple syrup, or agave nectar, to taste
  • 1/4 cup Granola for crunch

Optional Garnishes

  • Mint leaves
  • Chopped nuts
  • Extra honey drizzle

Instructions
 

Preparation

  • If using fresh berries, rinse and pat them dry, then slice larger strawberries.
  • Combine the Greek yogurt with your chosen sweetener in a small bowl, stirring well and adjusting sweetness as desired.

Assembly

  • In a clear glass or small bowl, add a layer of sweetened Greek yogurt.
  • Spoon a layer of mixed berries over the yogurt, then sprinkle a layer of granola over the berries.
  • Continue layering yogurt, berries, and granola until the glass is full, ensuring the top layer is berries and granola.

Serving

  • Serve your parfait immediately, or chill it for 10-15 minutes to enhance the flavors and firm up the yogurt.

Notes

For an extra touch, you can prepare this parfait in advance and chill it for up to 30 minutes. This allows the flavors to meld beautifully. Consider adding a pinch of cinnamon or vanilla extract to the yogurt for more depth of flavor.